Les Dames d'Escoffier Chicago

Monthly Archives: December 2011

Dames Who Drink: Holiday Brunch

The holiday season began deliciously for the 16 Dames who attended the Holiday Brunch at David Burke’s Primehouse on Saturday, December 3. Festive brunch cocktails were followed by two special treats from the chef – warm mini banana muffins and…

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All About Roasting: A New Approach to a Classic Art

contributed by Dame Linda Avery A book review from Pen and Fork by Molly Stevens photos by Quentin Bacon wine pairings by Tim Gaiser Roasting is to winter what grilling is to summer. Most cooks think roasting is the easiest…

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