Dame Amelia Levin Releases New Book

Dame Amelia Levin’s first of two books, The Lake Michigan Cottage Kitchen come out April 1.

This collection of 118 recipes captures the evocative food experiences of the Lake Michigan region, an ultimate vacation destination with hundreds of miles of shoreline and rich food traditions reflecting the bounty of the area’s farms and the lake’s daily catch. Recipes include Helen Suchy’s Apple Cake from Door County, Homemade Sheboygan-Style Bratwurst, Chicago’s HBFC Original Fried Chicken Sandwich, Beach House Cheesy Potatoes from Northwest Indiana, and The Cook’s House Crispy Skinned Lake Trout from Traverse City. Delightful photographs of cottage life and classic destinations, along with profiles of favorite food purveyors, bring the lakeshore’s flavors and charm to you year-round, wherever you are.

Join Amelia for a book signing at Costco Lincoln Park on Saturday, April 7. Visit the Facebook events page for more details. More book signings in the city are planned for this summer.

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