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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260504T170000
DTEND;TZID=America/Chicago:20260504T203000
DTSTAMP:20260331T165929Z
CREATED:20260331T165929Z
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UID:110783-1777914000-1777926600@lesdameschicago.org
SUMMARY:Les Dames d'Escoffier Chicago Chapter Annual Meeting & Dinner
DESCRIPTION:Wine and hors d’oeuvres from 5-6 p.m. \nThe meeting will begin at 6 p.m. sharp  \nOptional dinner 7 p.m. to 8:30 p.m \nDATE: Monday\, May 4\, 2026 \nTIME:  5-8:30 p.m. \nWHERE:  Chicago Women’s Club (626 Michigan Ave\, Chicago\, IL 60611) \nRSVP: By end-of-day on April 29\, 2026 \nCOST: $100 per person (Note: the Chapter is subsidizing $25 per ticket to cover increasing costs of dinner.) \nIt is required to attend the annual meeting\, but members are not obligated to stay for dinner. Members are welcome to join for hors d’oeuvres and the meeting for $5. Per the Women’s Club\, please\, no jeans.
URL:https://lesdameschicago.org/event/annual-meeting-2026/
LOCATION:Chicago Women’s Athletic Club\, 626 Michigan Ave\, 60611\, United States
CATEGORIES:Member Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260530T130000
DTEND;TZID=America/Chicago:20260530T150000
DTSTAMP:20260413T162609Z
CREATED:20260413T162609Z
LAST-MODIFIED:20260413T162609Z
UID:110863-1780146000-1780153200@lesdameschicago.org
SUMMARY:Macy’s on State Celebrates Indian As Apple Pie with a Demo & Book Signing
DESCRIPTION:Celebrate Anupy Singla’s new cooking show debuting on WTTW and PBS member stations nationwide in May! \nCome out to Macy’s on State Street! On Saturday\, May 30\, Dame Anupy Singla will host a live Indian cooking demonstration\, a Q&A session about her new national cooking show\, and a book signing with Barbara’s Bookstore. \n\nWhen: Saturday\, May 30 from 1 PM to 3 PM \nWhere: Macy’s on State Street in Chicago (111 N State St) — 7th floor Culinary Studio (next to The Walnut Room) \nRSVP HERE! \nThe first 25 people to purchase a book online or in-store will receive a complimentary jar of Indian As Apple Pie Tikka Masala. Open to all!
URL:https://lesdameschicago.org/event/iaap-book-signing/
LOCATION:Macy’s on State\, 111 N State St\, 7th Floor\, Chicago\, IL\, United States
CATEGORIES:Open to the Public
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260607T140000
DTEND;TZID=America/Chicago:20260607T170000
DTSTAMP:20260505T144406Z
CREATED:20260403T171803Z
LAST-MODIFIED:20260505T144406Z
UID:110804-1780840800-1780851600@lesdameschicago.org
SUMMARY:Chicago Great Bakes Challenge
DESCRIPTION:Join Les Dames d’Escoffier Chicago for the inaugural Chicago Great Bakes Challenge—an exclusive showcase where ten exceptional women from local culinary schools compete for career-boosting prizes and experiences with industry leaders. Spectators will experience the competition and judging LIVE\, with complimentary coffee and wine service for the afternoon—and\, of course\, the contestants’ sweet and savory creations. Read on for more detail about the impressive roster of judges and prizes! \nTickets: $95.00/person (beverages and pastry included) \nDate: Sunday\, June 7\, 2026 \nTime: 2PM – 5PM \nLocation: Birch Roads Cellar (Lincoln Park) 1113 W. Armitage St.\, Chicago \nAll proceeds benefit Les Dames d’Escoffier Chicago scholarship fund\, as well as 100% of additional donations at checkout. \nOur Panel of Judges\nSome of Chicago’s most esteemed baking and pastry professionals will judge the competition. Chicago Dames and local legends Gale Gand and Yudith Bustos Taleno are joined by Chef Justin Lerias of acclaimed pastry hotspot\, Del Sur Bakery\, in support of advancing the next generation of culinary excellence. \nEvent Partners\nThis competition is made possible by the generous support of our sponsors and : \nThe Great Chicago Bakes Title Sponsor\nPlugrà Premium European Style Butter – First Place Prize \nThe Great Chicago Bakes Event Sponsor\nNational Honey Board – 2nd Place Prize \nPrize Experiences for Top 3 Contestants Courtesy Of:\nCallebaut Chocolate Immersion | Pretty Cool Ice Cream Custom Pop Experience – Dana Cree\, Founder | Publican Quality Bread Bakery Internship – Greg Wade\, Partner \nCraft Ingredient Partners\nBurlap & Barrel | Callebaut Chocolate | Caputo Flour | Sunstarr Apparel \nHospitality Partners\nGoddess & the Baker \nCompete\nAre you a pastry student ready to step into the spotlight? Les Dames d’Escoffier Chicago is looking for exceptional young\nwomen from local culinary schools to compete in our inaugural Chicago Great Bakes Challenge — an exclusive\nshowcase competing for career-boosting prizes and exposure to industry leaders. \nEvery dish tells a story. This is your chance to tell yours to a room full of Chicago’s most influential food and hospitality professionals — and to the judges who are actively looking for emerging talent to champion. This is more than a competition. It’s an opportunity to impress the very people who can help shape the next chapter of your career — and walk away with prizes that open real doors. Compete for a $2\,500 cash prize for further education\, a resume-worthy hands-on experience\, and social media\nrecognition on Les Dames Chicago channels. Second and Third place will also be awarded prizes and media coverage. \nIf you are: \n\nCurrently enrolled in pastry arts education or a 2026 graduate\nFocus or interest in pastry arts\nReady to present an original creation\nEager to connect with industry mentors & leaders\n\n…you are eligible to compete! \nPlease apply using the form here. \nSupport\nCan’t attend but want to fund scholarships for women pursuing a culinary career; grants to organizations that focus on issues of health\, nutrition\, community and food security; and educational programs and events designed to support women in the culinary field.? Support our philanthropic work here. \n\n\nWhat: Chicago Great Bakes Challenge\nWhen: Sunday\, June 7th\, 2026\nWhere: Birch Road Cellars Lincoln Park – 1113 W Armitage Street\, Chicago\n\nWho: Open to Dames and friends
URL:https://lesdameschicago.org/event/chicago-great-bakes-challenge/
LOCATION:Birch Road – Lincoln Park\, 1113 W. Armitage\, Chicago\, IL\, 60614
CATEGORIES:Member Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260719T103000
DTEND;TZID=America/Chicago:20260719T123000
DTSTAMP:20260718T013446Z
CREATED:20260609T164114Z
LAST-MODIFIED:20260718T013446Z
UID:111095-1784457000-1784464200@lesdameschicago.org
SUMMARY:Italian Cookies Book Talk & Cookie Tasting
DESCRIPTION:Join Les Dames Chicago for a special morning of cookies and coffee to celebrate Domenica Marchetti’s new book\, Italian Cookies. Held at the Sip Society Coffee Education Center\, this event will feature a conversation and Q&A with Domenica  about traditional Italian baked goods; cookie tastings featuring treats from Domenica’s new book; and coffee service provided by Wolf at The Door Bookstore\, a culinary cookbook pop-up in Chicago. Each ticket includes all food and drink and a signed copy of the book. Space is limited. \nDate: Sunday\, July 19 \nTime:  10:30am-12:30pm \nLocation: Sip Society (1806 W Cuyler Ave Ste 116\, Chicago\, IL 60613) \nPrice: $75/person\, which includes a signed copy of the book\, cookies\, and coffee
URL:https://lesdameschicago.org/event/italian-cookies-book-talk-cookie-tasting/
LOCATION:Sip Society\, 1806 W Cuyler Ave Ste 116\, Chicago\, IL\, 60613\, United States
CATEGORIES:Chapter Sponsored Event,Dames Who Read,Members & Their Guests,Open to the Public
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260722T113000
DTEND;TZID=America/Chicago:20260722T123000
DTSTAMP:20260718T013537Z
CREATED:20260609T164224Z
LAST-MODIFIED:20260718T013537Z
UID:111099-1784719800-1784723400@lesdameschicago.org
SUMMARY:Lunch and Learn: Pitching Workshop with Dame Hannah Howard
DESCRIPTION:If visibility is part of your business strategy\, this is a conversation worth joining. \nWhether you’re hoping to land national media coverage\, share your expertise more confidently\, grow your platform\, or tell the story behind your work\, pitching can be a powerful tool—and one that often feels more mysterious than it needs to. \nIn this practical and encouraging workshop\, Hannah Howard—author\, editor-in-chief at ParentCo.\, and longtime food journalist—pulls back the curtain on how pitching really works. Drawing on years of experience writing for national publications like Bon Appetit\, Food & Wine\, Travel + Leisure and Wine Enthusiast\, shaping brand stories\, and mentoring writers\, Hannah shares approachable strategies for turning ideas into compelling pitches that editors\, producers\, and audiences want to hear. \nCreated with the Les Dames community in mind\, this session is especially relevant for women in food\, hospitality\, beverage\, and entrepreneurship who want to raise their visibility\, position themselves as experts\, and tell their stories with more clarity and confidence. \nWhether you want to write\, get featured\, promote your business\, or simply feel less intimidated by self-advocacy\, you’ll leave with practical tools—and a clearer sense of how to put your voice into the world. \nDate: Wednesday\, July 22 \nTime:  11:30am-12:30pm \nLocation: Virtual—Link Upon Registration \nPrice: FREE
URL:https://lesdameschicago.org/event/lunch-and-learn-pitching-workshop-with-dame-hannah-howard/
LOCATION:ZOOM
CATEGORIES:Chapter Sponsored Event,Members Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260728T180000
DTEND;TZID=America/Chicago:20260728T200000
DTSTAMP:20260609T163946Z
CREATED:20260609T163946Z
LAST-MODIFIED:20260609T163946Z
UID:111092-1785261600-1785268800@lesdameschicago.org
SUMMARY:Dames Who Read July 2026: Life of the Party
DESCRIPTION:After reading Life of the Party: The Remarkable Story of How Brownie Wise Built\, and Lost\, a Tupperware Party Empire\, it seemed only logical that Dames Who Read should meet for an old-fashioned Tupperware party of our own! So dig out any vintage Tupperware containers hiding in your cabinets and bring your best vintage picnic recipe to share for an All-American get-together. \nA typical single mom and homemaker of the 50’s\, Brownie Wise was pushed aside and forgotten as the powerhouse who invented a wildly successful party sales system\, and grew a homely little company into a major national business. She fought sexist\, chauvinist corporate America and captivated everyone -except her boss who invented the actual product from a lump of mysterious plastic. \nIt’s planned as a typical 50’s summer picnic\, so duplicates on the table are to be expected\, but if you’d like to let Judith know ahead if you are bringing apps\, salad\, main or dessert\, it might help make our meal better organized – or we will just “take pot luck” and go with what arrives ! Please bring your contribution ready-to-serve and with serving utensils. \nThere should be plentiful street parking. The location (sent upon registration) is also 3 blocks from Main Street CTA and Metra stations. \nDate: July 28\, 2026 \nTime:  6-8pm \nLocation: A private residence in Evanston \nPrice: $30 
URL:https://lesdameschicago.org/event/dames-who-read-july-2026-life-of-the-party/
LOCATION:Private Home
CATEGORIES:Chapter Sponsored Event,Dames Who Read,Members Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260825T173000
DTEND;TZID=America/Chicago:20260825T190000
DTSTAMP:20260727T193442Z
CREATED:20260727T193442Z
LAST-MODIFIED:20260727T193442Z
UID:111275-1787679000-1787684400@lesdameschicago.org
SUMMARY:Dames Somms Portugal Tasting
DESCRIPTION:Dames Liz Barrett and Erin Drain will host a wine tasting at the incredibly cool penthouse offices of the Portuguese trade association\, known as AICEP.  Your ticket includes a welcome cocktail\, wine tasting\, olive oil tasting\, and light bites. Join us to learn about the incredible offerings from this beautiful country and culture! \nDate: Tuesday\, August 25 \nTime:  5:30-7pm \nLocation: 8 South Michigan Avenue\, Chicago\, IL 60603* \nPrice: $35/person (Dames and prospective Dames only) \n* Please note: unfortunately\, this location is not handicap accessible. There is an elevator up to the 36th floor\, and one flight of stairs to climb to get to the penthouse. We apologize.
URL:https://lesdameschicago.org/event/portugal-tasting/
LOCATION:AICEP Offices\, 8 South Michigan Avenue\, Chicago\, 60603\, United States
CATEGORIES:Chapter Sponsored Event,Members & Their Guests
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260830T113000
DTEND;TZID=America/Chicago:20260830T133000
DTSTAMP:20260727T192531Z
CREATED:20260727T192531Z
LAST-MODIFIED:20260727T192531Z
UID:111268-1788089400-1788096600@lesdameschicago.org
SUMMARY:End of Summer Potluck
DESCRIPTION:Join Les Dames Chicago for an end of summer potluck celebration! Bring a dish and join us at the beautiful Academy for Global Citizenship campus to toast another summer. You’ll get a tour of the campus farm and enjoy shared dishes with fellow Dames. Your $10 donation to attend will not only support the campus farm\, which provides food to low-income communities in the surrounding area\, but you will go home with a box of farm produce yourself! Additional donations to support the campus food program are welcome but not required. \nPlease register what you will bring to the potluck on this spreadsheet. \nThis event is limited to Dames and prospective Dames. There is plenty of street parking and a parking lot. Everyone will enter through the front door of the building on 44th street\, or through the entrance near the parking lot. \nDate: Sunday\, August 30 \nTime:  11:30a-1:30p \nLocation: Academy for Global Citizenship at 4942 W 44th St\, Chicago\, IL 60638 \nPrice: $10
URL:https://lesdameschicago.org/event/end-of-summer-potluck/
LOCATION:Academy for Global Citizenship\, 4942 West 44th Street\, Chicago\, 60638\, United States
CATEGORIES:Chapter Sponsored Event,Members & Their Guests,Members Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260911T180000
DTEND;TZID=America/Chicago:20260911T200000
DTSTAMP:20260821T154300Z
CREATED:20260821T154300Z
LAST-MODIFIED:20260821T154300Z
UID:111351-1789149600-1789156800@lesdameschicago.org
SUMMARY:CARLA BAKES: An Evening with Carla Hall and Natalie Moore
DESCRIPTION:Join Bookends & Beginnings for an unforgettable evening in-person and book-signing with award-winning chef and television personality Carla Hall\, as she talks about her new cookbook\, CARLA BAKES with Chicago author and media personality Natalie Moore at Nichols Concert Hall in Evanston. Carla’s newest cookbook features 80 recipes for savory and sweet goods rooted in her Southern traditions and inspired by her world travels. Together\, Carla and Natalie will sample recipes from the book prepared by the culinary organization Les Dames d’Escoffier of Chicago\, and a portion of the event proceeds will be donated to the Chicago chapter’s scholarship program\, dedicated to growing the new generation of women in the culinary space. Carla will sign books following the discussion. \nDate: Friday\, September 11 \nTime: 6pm \nLocation: Nichols Concert Hall (1490 Chicago Avenue\, Evanston\, IL 60201) \nTickets: Open to all! \nDoors at 5:30PM \nGetting there: Nichols Concert Hall is located at 1490 Chicago Avenue in Evanston (in the Music Institute). By public transit: multiple CTA buslines\, the Metra (north line)\, the “L” (purple line)\, and Divvy. Parking: limited street parking and there are nearby parking garages on Sherman and on Davis. \n^^^^ \nAbout the book: For Carla Hall\, baking is a creative outlet\, her source of play\, and her first true passion. But her journey from absolute beginner to Top Chef fan-favorite didn’t start until she was well into her twenties with two careers— accounting and modeling —already behind her. Away from home and missing the Southern flavors she grew up with\, she took to the kitchen and began to experiment\, master\, and perfect. \nNow\, as a multi-cookbook author and guest judge on multiple baking competitions\, Carla is ready to share all her baking knowledge that will guide you whether you’re at novice baker or an expert one. Carla Bakes is filled with over 80 recipes for baking savory and sweet goods rooted in her Southern traditions and inspired by her world travels. Carla brings her joy and playfulness to every recipe\, showing you just how much fun it is to bake and bring your own twists to new recipes\, including: \n• breakfast treats like Sorghum Flour Drop Biscuits\, Crisp Sweet Corn Waffles\, and Savory Clafoutis with Tomatoes\, Goat Cheese\, and Smoky Tomato Curd\n• cookies like Nut Butter Puffed Cereal Treats\, Southern Pecan Crinkle Baklava\, and Shortbread Cookie Canvas\n• pastries like Giant Frosted Strawberry Pop Tart\, Sweet Po-Punkin Pie\, and Ham & Cheese Paris-Brest\n• cakes like Double Chocolate Oat Flour Snack Cake\, Lemon Meringue Cake\, and Fairytale Forest Party Cake\n• yeasted goods like Hot Cross Milk Buns with Port- and Hibiscus-Soaked Fruit\, Butternut Squash Beignets with Spiced Sugar\, and Chocolate Focaccia \nIf you’ve ever felt intimidated by baking\, set those fears aside. Carla’s expert guidance and encouragement in Carla Bakes will leave you feeling confident and inspired in your kitchen! \nAbout Carla: Carla Hall first won over audiences on Bravo’s Top Chef\, where her “cook with love” philosophy became her hallmark. Her belief that food connects us all provides a through-line in her work both on and off camera. Carla charmed viewers as a co-host on ABC’s Emmy Award–winning The Chew for seven years\, appearing on the Food Network on various baking shows and now on Next Level Baker on Fox. She is also the host of the Emmy-winning travel-food series Chasing Flavor on HBO Max. Carla is the author or co-author of five cookbooks—including the NAACP Image Award–nominated Carla Hall’s Soul Food—and two children’s books. She also hosts the hit podcast Chewed Up and created and stars in her acclaimed one-woman show\, Carla Hall: Please Underestimate Me. Carla is active in many charitable endeavors and focuses her board member-level participation in organizations where she can make an impact advocating for children through Beyond Bedtime (formerly Pajama Program) and GENYOUth. Lauren Chattman is an award-winning cookbook author\, freelance writer\, and former professional pastry chef. \nAbout Natalie: Natalie Y. Moore is an award-winning journalist based in Chicago\, whose reporting tackles race\, housing\, economic development\, food injustice and violence. Natalie’s acclaimed book The South Side: A Portrait of Chicago and American Segregation received the 2016 Chicago Review of Books award for nonfiction and was Buzzfeed’s best nonfiction book of 2016. The Pulitzer Center named her a 2020 Richard C. Longworth Media Fellow for international reporting. In 2021\, University of Chicago Center for Effective Government (CEG) welcomed her in its first cohort of Senior Practitioner Fellows. Natalie teaches as an adjunct at Northwestern University. Chicago Dramatists named her a playwright-in-residence in 2023 and bestowed her with the inaugural Lydia Diamond award. Natalie’s work has helped shift the way Chicagoans today think about segregation in the region. She is a sought-after speaker for high school assemblies\, colleges\, foundations\, churches\, festivals and community groups. Natalie is still thrilled Alex Trebek said her name when she and her book were a “Jeopardy” clue.
URL:https://lesdameschicago.org/event/carla-bakes-an-evening-with-carla-hall-and-natalie-moore/
LOCATION:Nichols Concert Hall\, 1490 Chicago Avenue\, Evanston\, IL\, 60201\, United States
CATEGORIES:Open to the Public
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261031T140000
DTEND;TZID=America/Chicago:20261031T160000
DTSTAMP:20260904T135810Z
CREATED:20260904T135810Z
LAST-MODIFIED:20260904T135810Z
UID:111389-1793455200-1793462400@lesdameschicago.org
SUMMARY:Dames Who Read October 2026: The Secret History of French Cooking by Luke Barr
DESCRIPTION:Our fall book\, so well written by MFK Fisher’s nephew\, takes us through some watershed years in French cooking. Chefs such as Bocuse\, Guerard and the Troisgros brothers took fresh\, local ingredients\, avant-garde methods like nouvelle cuisine\, and shocked the food world as they brought them to the forefront then\, while many still inspire restaurants today. \nAdditionally\, it tells the story of some women chefs who fought for their place in the all-male environment by forming an organization – which was\, surprisingly\, NOT our Les Dames d’Escoffier! And it tells the story of the influence of one all-powerful food critic who guaranteed the success – or not – of restaurants of the time. \nWho but our own Carrie Nahabedian can best exemplify these changes as she worked her way for decades through all of those changes and from classic to current\, where she brings her own culture into the mix\, while still reflecting the training and styles of the past. \nCarrie has agreed to host us for an afternoon meeting where she will share some of her fabulous history that most relates to this book. Needless to say\, her meal will be worth the change to our usual day and time! \nDate: Saturday\, October 31 \nTime:  2-4pm \nLocation: 534 N Clark St\, Chicago\, IL 60654 \nPrice: $55/person \nThis event has limited capacity and is open only to members in good standing of Les Dames d’Escoffier Chicago. Registration closes at 12pm on October 27. Street parking and several lots are nearby. \nThank you!
URL:https://lesdameschicago.org/event/dwr-october26/
LOCATION:Brindille\, 534 N Clark St\, Chicago\, IL\, United States
CATEGORIES:Chapter Sponsored Event,Dames Who Read,Members Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261105T180000
DTEND;TZID=America/Chicago:20261105T200000
DTSTAMP:20260930T213904Z
CREATED:20260727T193246Z
LAST-MODIFIED:20260930T213904Z
UID:111271-1793901600-1793908800@lesdameschicago.org
SUMMARY:Cookbook Club
DESCRIPTION:SOLD OUT \n🍷📚 You’re Invited to Cookbook Club! \nJoin us for an evening where great food and great company come together. \nOn Thursday November 5th\, we’re opening the pages of Martha Stewart’s first published book Entertaining from 1982 (now back in reprint) and bringing its recipes to life. Choose a recipe from the featured cookbook\, prepare it at home\, and bring it along to share with the group. Together\, we’ll enjoy a delicious meal\, discover new recipes\, swap cooking tips\, and celebrate the stories behind the dishes. \n 
URL:https://lesdameschicago.org/event/cookbook-club/
LOCATION:Private Home
CATEGORIES:Chapter Sponsored Event,Members Only
END:VEVENT
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