Apple Picking and Pie Baking Field Trip
at Now We’re Cookin’, Evanston, IL
October 5, 2009
Dame Gale Gand and group are ready to pick the apples.
The booty
Dame Karen Levin demonstrates a peeling technique
Peel! Peel! Peel!
Dame Mary McMahon giving a good stir
Dame Jill Van Cleave offers helpful suggestions
Les Dames d’Escoffier Chicago Adopts a Green Tables Project
By Dames Sharon Olson and Mary Abbott Hess
The Green Tables Initiative is a Les Dames d’Escoffier sponsored program, which turns our attention to sustainability and a wholesome diet for our citizens and especially for our children. The Chicago Chapter of Les Dames wishes to participate fully in this initiative by volunteering the expertise of our members to promote good healthy food by classes, seminars, gardening, cooking demonstrations, and by using any and all educational means at hand. It is our desire to make our communities and city GREEN.
Gardeners in the Making
The Soil Arrives
Studying the seedlings
It’s A Worm!
