Lebanese Baking by Maureen Abood Book Talk & Tasting

Join Les Dames Chicago for an unforgettable night at Cafe Yaya to celebrate the release of Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods by Maureen Abood.

This event will include a conversation between author Maureen Abood and Megan Marshall, the editor and publisher of Edible Chicago, as well as a book signing.

Each ticket includes a signed copy of the book, the opportunity to have it personalized, small sweet and savory bites from Cafe Yaya, and non-alcoholic beverages. A cash bar will be available.

Date: Wednesday, November 12

Time:  5:30PM

Location: Cafe Yaya

Price: $75

A portion of proceeds will benefit the Chicago chapter of Les Dames d’Escoffier, an organization of women in food, beverage and hospitality working to support the next generation of women in the industry.

Thank you to Maureen Abood, the team at Cafe Yaya, Bookends & Beginnings, and Edible Chicago!