Lunch and Learn: Pitching Workshop with Dame Hannah Howard

If visibility is part of your business strategy, this is a conversation worth joining.

Whether you’re hoping to land national media coverage, share your expertise more confidently, grow your platform, or tell the story behind your work, pitching can be a powerful tool—and one that often feels more mysterious than it needs to.

In this practical and encouraging workshop, Hannah Howard—author, editor-in-chief at ParentCo., and longtime food journalist—pulls back the curtain on how pitching really works. Drawing on years of experience writing for national publications like Bon Appetit, Food & Wine, Travel + Leisure and Wine Enthusiast, shaping brand stories, and mentoring writers, Hannah shares approachable strategies for turning ideas into compelling pitches that editors, producers, and audiences want to hear.

Created with the Les Dames community in mind, this session is especially relevant for women in food, hospitality, beverage, and entrepreneurship who want to raise their visibility, position themselves as experts, and tell their stories with more clarity and confidence.

Whether you want to write, get featured, promote your business, or simply feel less intimidated by self-advocacy, you’ll leave with practical tools—and a clearer sense of how to put your voice into the world.

Date: Wednesday, July 22

Time:  11:30am-12:30pm

Location: Virtual—Link Upon Registration

Price: FREE